Round Restaurant Table Bases: Commercial Metal Solutions for F&B Chains

Commercial round restaurant table bases (round restaurant table bases) are a high-frequency SKU in furniture procurement for chain restaurant stores, with core requirements concentrated on stability, durability, consistent appearance, and rapid replenishment capability. For chain brands, choosing a metal base factory that has mold development capability, strong surface treatment consistency, and the ability to deliver in batches in step with store expansion is the key to controlling furniture costs and maintaining brand image. Gelan has 15 years of experience in round Metal Table Leg and base manufacturing, and can provide round base solutions in multiple diameters from 450mm to 700mm, supporting multiple materials such as cast iron, carbon steel, and stainless steel, as well as surface treatments such as powder coating, electroplating, and brushing, accommodating chain brands from sample stores to hundred-store-scale batch delivery.

• The core commercial procurement indicators and industry standards for restaurant round table bases
• Selection differences for round bases across different dining business formats (fast food/full-service/cafe/bar)
• Cost and lifespan comparison of the three mainstream materials: cast iron, carbon steel, and stainless steel
• Key points of factory cooperation for unified chain store appearance and batch delivery
• Gelan's production capacity, quality control, and customization capabilities for round restaurant table bases

Why Round Table Bases Matter for Restaurant Furniture Sourcing

In furniture procurement for dining spaces, the round table is the most flexible category for dining area layout — two-seat, four-seat, and six-seat configurations can all be quickly combined through round table tops of different diameters, adapting to space-efficiency optimization and table turnover rate requirements. And the base, as the supporting core of the round table, directly determines the table's stability, service life, and overall visual texture.

For chain restaurant brands, the procurement of restaurant table bases is not a one-time order, but a long-term supply chain issue of continuous replenishment alongside store expansion. A round base with reasonable structural design, uniform surface treatment, and compliant load capacity can significantly reduce the furniture repair rate and replacement cost during store operation. Conversely, if the base develops problems such as wobbling, paint flaking, or base plate deformation after half a year of use, it not only affects the guest experience but also generates additional maintenance labor hours and logistics costs.

When evaluating suppliers of round restaurant table bases, B2B buyers usually focus on the following dimensions: base material and wall thickness, welding process and load capacity rating, wear resistance and corrosion resistance of the surface treatment, appearance consistency in batch delivery, and whether the factory has the ability to adjust dimensions or develop molds in cooperation with the brand. Together, these dimensions determine whether a base can serve stably over the long term in high-frequency restaurant scenarios.

Gelan's factory has long supplied round metal table bases to restaurant furniture brands and chain operators in North America, Europe, and the Middle East, with products covering various business formats including fast-food stores, full-service restaurants, cafes, bars, and hotel buffet restaurants. The engineering team has accumulated rich project experience in base counterweight, column structure, and base plate anti-slip design, and can give targeted selection recommendations based on different table top materials and use scenarios.

To learn about the complete product line of Gelan's round metal table legs and bases, you can visit the main product page: round metal table legs wholesale for restaurants

Types of Round Restaurant Table Bases by Material

Commercial restaurant round table bases are mainly divided into three major categories by material: cast iron, carbon steel, and stainless steel. Different materials differ noticeably in cost, weight, appearance style, and applicable environment, so procurement needs to make a comprehensive decision based on store positioning, decoration style, and budget.

Cast Iron Round Bases

The cast iron round base is the most classic option for traditional restaurants, characterized by heavy weight, a low center of gravity, and strong anti-tipping capability, making it very suitable for heavier stone or solid wood table tops. Cast iron bases usually use the sand casting process, and the surface can be finished with black powder coating, antique bronze aging, or polishing, with a style leaning toward retro and steady. The drawbacks are relatively high cost, a long mold development cycle, and the fact that cast iron itself is brittle and may crack when subjected to strong impact.

Carbon Steel Round Bases

The carbon steel round base is currently the most widely used type in chain restaurants. The base plate is formed by cold-rolled steel plate stamping or spinning, paired with a steel tube column; the overall weight is moderate, the cost is controllable, and the appearance is clean and modern. Carbon steel bases can achieve any RAL color through powder coating, and can also be given a dual-layer anti-corrosion treatment of galvanizing + powder coating, adapting to most indoor restaurant scenarios. Gelan's carbon steel round base series offers base plate options with different wall thicknesses from 2mm to 5mm, helping brands find a balance between cost and quality.

Stainless Steel Round Bases

Stainless steel round bases are mostly used in scenarios with high hygiene and corrosion-resistance requirements, such as fast-food stores, food courts, outdoor dining areas, and seaside restaurants. 304 stainless steel has good oil-stain and moisture resistance, and the surface can be brushed, mirror-polished, or sandblasted, visually leaning toward an industrial or modern minimalist style. 316 stainless steel is used in harsher coastal high-salt-mist environments, with a correspondingly higher cost. Buyers need to choose a suitable stainless steel grade and surface treatment process according to the actual use environment.

In addition, there are also sub-categories on the market such as aluminum alloy round bases and zinc alloy die-cast bases, each with its own advantages in lightweighting and refined shaping, but their popularity in the commercial restaurant field is lower than the three mainstream materials above.

Gelan's factory has the production capability for all three processes — cast iron sand casting, carbon steel stamping and spinning, and stainless steel welding — and can recommend the optimal material solution based on customer project needs. It also supports a mixed procurement model in which different product lines under the same brand use bases of different materials.

If a restaurant brand needs a custom round base solution with a specific material and specification, you can refer to Gelan's main product page: round metal table legs OEM solutions for F&B chains

Load Capacity and Stability Standards

The load capacity and stability of a restaurant round table base are the most core safety indicators in procurement decisions. In commercial scenarios, the table top not only carries tableware and food, but may also bear additional loads such as customers leaning and children climbing, so the base's static load and anti-tipping capability must meet commercial furniture standards.

The industry usually refers to the BIFMA X5.5 office furniture table test standard, as well as commercial furniture safety regulations in some regions. Core test items include: static load testing (applying a specified weight at the center of the table top and holding it for a certain time, with no permanent deformation of the base), lateral push testing (applying horizontal force to check anti-tipping performance), fatigue testing (simulating structural stability after long-term use), and impact testing (verifying structural integrity under dropping or impact).

For round tables of different diameters, the base size needs to match to ensure stability. General empirical references are as follows:

Table tops under 600mm: it is recommended that the base diameter be no less than 400mm and the column tube diameter no less than 60mm

600mm–800mm table tops: it is recommended to use a base diameter of 450mm–500mm with a weighted base plate

800mm–1000mm table tops: it is recommended to use a base diameter of 500mm–600mm, or a cross-shaped + disc composite structure

Table tops above 1000mm: it is recommended to use a large-diameter base above 600mm, or a dual-column design

The actual selection also needs to be comprehensively judged in combination with table top material weight, foot traffic density in the use scenario, and local regulatory requirements. An experienced factory will proactively ask about table top specifications and use scenarios before quoting, and give corresponding base size recommendations, rather than simply quoting directly based on the size reported by the customer.

Gelan's engineering team has complete project experience in base structural design and load calculation. All main round base models have undergone internal load testing and stability verification, and test data reports can be provided for buyer evaluation. For large chain projects, the factory can also cooperate with customers on third-party testing and certification to ensure products meet the access requirements of the local market.

Surface Finish Options for Commercial Restaurant Use

In a restaurant environment, the base's surface treatment directly affects the furniture's service life and appearance retention. The oil stains, cleaning agents, moisture, and high-frequency friction common in dining spaces place high demands on the adhesion, chemical resistance, and wear resistance of the base surface coating.

Powder Coating

Powder coating is the most mainstream surface treatment method for commercial furniture bases; it is applied by electrostatic spraying and then cured at high temperature to form a uniform, dense, strongly adherent coating. Quality powder coating can achieve a film thickness of 60–80μm, with good scratch resistance and chemical resistance. There is almost no limit to color selection — any RAL color can be customized, and gloss levels such as matte, semi-gloss, and high-gloss can also be flexibly adjusted. Gelan's powder coating line uses fully automatic spraying equipment, ensuring that the color difference between batch products is controlled within an acceptable range.

Electroplating

The electroplating process is mostly used for carbon steel bases; common effects include chrome plating, nickel plating, and copper plating, presenting a metallic luster texture suitable for modern light-luxury or retro industrial-style dining spaces. Electroplated bases have eye-catching visual effects, but their wear resistance is slightly inferior to powder coating, and if the plating layer quality is not up to standard, peeling and rusting may occur after long-term use. Buyers should choose factories with a legitimate electroplating supply chain and quality control system for cooperation.

Brushed / Polished Stainless Steel

The surface treatment of stainless steel bases is mainly brushing and polishing. Brushed stainless steel presents a fine metal texture, fingerprints are less visible, and maintenance is relatively simple, making it a popular choice for fast-food stores and modern restaurants. Mirror polishing is more premium, but easily leaves fingerprints and water stains, with higher maintenance costs. Gelan can provide brushed effects in different grits such as 240#, 320#, and 400#, as well as various surface effects such as 8K mirror polishing, meeting the design needs of different brands.

Special Finishes

In addition to the conventional processes above, some high-end restaurant projects also use special surface treatments such as antique copper, aging, sandblasting, and transfer wood grain to match a specific decoration theme. Such processes usually require additional sample confirmation and cost assessment, but they clearly help create a differentiated brand visual. Gelan's factory has rich surface treatment supply chain resources and can cooperate with customers to develop various special effects.

Round Base Configurations for Different Restaurant Formats

Restaurants in different business formats have very different priorities in their requirements for round table bases. Fast-food chains value cost and durability, boutique restaurants focus on design sense and material texture, while bars and nightclubs have higher requirements for stability and impact resistance. The following explains the selection key points by common restaurant business format.

Fast Food Chains

The furniture procurement characteristics of fast-food stores are large batches, a high degree of standardization, and price sensitivity. Round bases usually use carbon steel material + powder coating, with a design mainly based on a simple disc base + single column, easy to clean and maintain. Base height is usually fixed at the standard dining table height of 720–740mm, and some brands will pair it with a bar-height version. Gelan supplies standardized round bases to multiple fast-food chain customers, with complete molds and stable capacity, able to deliver in batches quickly in step with the customer's store expansion rhythm.

Casual Dining & Full-Service Restaurants

Selection for full-service and casual restaurants places more emphasis on design sense and material texture, and base shapes are relatively rich, commonly including trumpet-shaped columns, vase-shaped columns, and twisted columns. In terms of material, both cast iron and carbon steel are widely used, with surface treatments mainly based on matte black, antique bronze, and brushed stainless steel. Such projects usually require sample confirmation of the appearance effect first, and then bulk ordering.

Cafés and Coffee Shops

Round tables in cafes are usually smaller (600mm–700mm in diameter), and the base can be appropriately reduced to leave more legroom, but stability still cannot be ignored. Cafe decoration styles are diverse, from Nordic minimalism to industrial retro, and the base's appearance options are correspondingly flexible. Small round tables are sometimes paired with height-adjustable gas spring columns, accommodating both coffee table and dining table use scenarios.

Bars, Pubs and Nightclubs

In bar scenarios, round bases at bar height (1050mm–1100mm) are the main products. Because bar tables have a higher center of gravity, anti-tipping requirements are stricter than for ordinary dining tables, usually requiring a larger-diameter base plate or added counterweight. The intensity of use in a bar environment is also higher, and the welding strength and surface wear resistance of the base need to meet higher standards. Gelan's bar-specific round base series uses a thickened base plate and reinforced column design, paired with anti-slip foot pads, meeting the use requirements of high-intensity commercial environments.

Hotel Restaurants & Buffet Areas

Round tables in hotel restaurants and buffet restaurants are usually larger (1200mm–1800mm), with the highest requirements for base load capacity and stability. Such large round tables often need a dual-column base or an extra-large-diameter single-column base to ensure the table top is flat and does not wobble. Hotel projects usually also have unified design style requirements, and the base color and shape need to coordinate with the overall interior design.

Key Selection Criteria for F&B Chain Sourcing

When choosing a round table base supplier, restaurant chain brands need to comprehensively evaluate from multiple dimensions such as supply chain stability, quality consistency, delivery capability, and after-sales support, in addition to price and appearance. The following are the most critical judgment criteria in chain procurement.

Consistency Across Batches

What chain stores dread most is inconsistency in color, size, and weight of bases between different batches, resulting in non-uniform store furniture appearance. A quality supplier should have stable powder coating color control, strict dimensional tolerance control, and standardized welding processes, ensuring that the products for the 1st store and the 100th store have essentially the same appearance. Gelan effectively controls the consistency of batch products through standardized process documents, a color swatch retention system, and a first-article inspection process.

Production Capacity and Lead Time

Chain brands' store-opening pace is often concentrated, and whether the supplier's capacity and lead time can keep up directly affects project progress. Buyers need to understand the factory's monthly capacity, current order saturation, and whether there is flexible capacity to handle rush orders. For brands opening dozens or even hundreds of stores a year, choosing a factory of a certain scale provides more assurance than a small workshop-style supplier.

Customization Capability

Chain brands usually have their own VI system and furniture design specifications, and bases may need custom colors, dimensions, laser-engraved logos, or even entirely new molds. Whether the supplier has an independent engineering design team and mold development capability directly determines whether the brand's design needs can be realized. Gelan's factory has an independent engineering department and mold workshop, able to undertake various customization needs from simple color changes to entirely new structural development.

Quality Control System

The quality control system is a core indicator for evaluating supplier capability. Buyers should pay attention to whether the factory has complete incoming material inspection, in-process inspection, and finished product final inspection processes, and whether it has specialized inspection means such as welding quality testing, surface coating adhesion testing, and load stability testing. A legitimate factory can usually provide corresponding inspection reports and quality control documents.

After-Sales and Spare Parts Support

Furniture inevitably gets damaged during transport and use, and whether the supplier can promptly provide parts replacement and after-sales support is also an important consideration in chain procurement. A supplier that can retain molds long-term and supply replacement parts at any time has more long-term cooperation value than a factory that only does one-off orders.

Customization Capabilities: Logo, Color, Size and Tooling

For restaurant brands of a certain scale, standardized procurement can only meet basic needs; what truly reflects brand recognition is often the customized elements. Customization of round restaurant table bases can be carried out across multiple dimensions, and buyers can choose the appropriate customization depth based on brand positioning and budget.

Color Customization

Color customization is the most basic and most common customization need; brands usually require the base color to match the store VI color code. The powder coating process supports customization of any RAL color code, with a low MOQ threshold, making it a customization option easily achieved even in small and medium batch projects. Gelan can make samples for confirmation based on the color code or color swatch provided by the customer, and control color difference in bulk production using the confirmed sample as the standard.

Size and Height Adjustment

The base diameter, height, and column tube diameter can all be adjusted according to project needs. For example, a brand's fast-food stores and high-end restaurants may need the same base model at different heights, or special spaces may need non-standard-height bar tables. As long as it is within the safe structural range, the technical difficulty of dimensional adjustment is not great, but it should be noted that changes in column height may affect stability, and the factory's engineering team should perform structural calculations.

Logo and Branding

The brand identity on the base can be realized through laser engraving, screen printing, or metal nameplates. Laser engraving is durable and premium in texture, a method favored by mid-to-high-end brands. Screen printing costs less but may wear over long-term use. Metal nameplates are more three-dimensional but require additional installation steps. Gelan can provide multiple brand identity solutions and recommend the optimal one based on the customer's budget and effect preference.

Structural Customization and New Tooling

For brands with unique design needs, it may be necessary to develop an entirely new base shape, which involves mold development and structural design. The cost and cycle of mold-making depend on the complexity and material of the base — the mold cost for carbon steel stamped parts is relatively low with a short development cycle; the mold cost for cast iron parts is high with a long cycle, but the shapes can be richer. Gelan's engineering team can conduct feasibility assessment and quotation based on the customer's design sketches or 3D models, helping customers make reasonable decisions between design effect and cost.

Quotations for customized projects usually require comprehensive calculation based on specific drawings, material requirements, quantity, and surface treatment process, and there is no unified price range. Buyers are advised to prepare design documents and expected quantities, then communicate directly with the factory's engineering team for an accurate quotation.

Quality Control and Testing Protocols

The quality control of commercial restaurant table bases involves multiple stages: raw materials, welding, surface treatment, and finished product assembly. Any omission in any stage may affect the quality and service life of the final product. A legitimate metal furniture leg factory usually establishes a quality control system covering the entire production process.

Incoming Material Inspection

When raw materials enter the factory, it is necessary to check the material certificate, inspect the steel plate thickness tolerance, the roundness and straightness of the steel tube, and whether the surface has defects such as rust and pits. For orders with special material requirements, spectral analysis of the material is also needed to confirm that the composition meets the requirements. Gelan has clear incoming inspection standards for every batch of raw materials, and non-conforming materials are strictly prohibited from entering production.

Welding Quality Control

Welding is the key process for the structural strength of the base. Welding quality control includes weld appearance inspection (no porosity, no cracks, no weld beads/overlap, uniform and aesthetically pleasing), welding strength sampling inspection (destructive testing or ultrasonic flaw detection), and consistency inspection of welding dimensions. Welding at key load-bearing positions needs to be performed by certified welders, with corresponding welding records retained.

Surface Finish Inspection

Inspection of surface treatment covers multiple aspects such as coating thickness, adhesion, color difference, and surface defects. The coating thickness of powder coating is usually tested with a film thickness gauge, adhesion is tested by the cross-cut method, and color difference is measured by comparison with a standard color swatch or with a colorimeter. Gelan's surface treatment line has dedicated quality inspectors who perform sampling inspection on each batch of products to ensure coating quality meets commercial furniture standards.

Final Assembly and Testing

After finished product assembly is completed, functional testing is required, including the firmness of the connection between the base and the column, the flexibility of the leveling feet, and the overall perpendicularity and stability. For key customers or large orders, additional load testing and lateral push testing are also performed to simulate actual use scenarios and verify product performance.

Certifications and Compliance

Products exported to different countries and regions may need to meet local regulatory and standard requirements, such as the EU's CE certification and the US BIFMA standard. Buyers should clarify the certification requirements of the target market early in the project and confirm with the factory whether it has the relevant testing capability or can cooperate with third-party testing. Gelan can cooperate with various certification tests according to customer needs, ensuring products clear customs and sell smoothly.

Lead Time, MOQ and Bulk Order Considerations

The procurement cycle of restaurant chain projects is usually closely tied to the store-opening rhythm, so lead time and MOQ are important parameters in procurement evaluation. Different factories differ greatly in lead time commitments and minimum order quantities, and buyers need to choose a suitable supplier in combination with their own order scale and time requirements.

Typical Lead Times

The regular lead time for standard round bases is usually around 20–30 days, depending on the order quantity and the factory's current capacity scheduling. Orders with custom colors require an additional 3–5 days for color matching and sample confirmation. Projects involving mold-making or entirely new structural development will have correspondingly longer lead times: the mold development stage usually takes 20–40 days, plus another 20–30 days for trial production and bulk production. After receiving an inquiry, Gelan's sales team will clearly inform the expected lead time and regularly update progress during production.

Minimum Order Quantity (MOQ)

The factory's MOQ policy varies by product type and degree of customization. The MOQ for standard in-stock or semi-stock products is usually low — a few dozen sets are enough to start an order. For orders with custom colors or dimensions, the MOQ is generally around 100–200 sets. For products with entirely new molds, the MOQ is usually above 500 sets to amortize mold development costs. For small chains or trial-order customers, Gelan also offers flexible small-batch trial order solutions, lowering the customer's procurement threshold.

Bulk Order Planning

For chain brands opening a large number of stores annually, it is recommended to adopt a cooperation model of batch ordering and rolling delivery, which both ensures the factory has a stable production plan and reduces the customer's inventory pressure. Both parties can confirm the annual demand forecast in advance, and the factory reserves corresponding capacity to ensure that each order can be delivered within the agreed lead time. Under this model, buyers can usually also obtain more favorable bulk pricing.

Packaging and Logistics

The packaging of commercial furniture bases needs to fully consider the safety of long-distance transport. Gelan uses a packaging solution of five-layer corrugated cartons + internal pearl cotton or foam corner guards, with the base plate and column packed separately, reducing bumps and damage during transport. For export orders, pallet packing or wooden crate reinforcement can be done according to customer requirements. Before shipment, every carton of product is inspected to ensure complete accessories and intact products.

Common Issues to Avoid When Sourcing Restaurant Table Bases

In the actual procurement process of restaurant table bases, there are some common issues that are easily overlooked, only becoming apparent after the products arrive or are put into use, causing wasted time and cost. The following are several aspects that buyers need to pay special attention to during product selection and factory audits.

Underestimating Load Requirements

A common mistake is only looking at the base's appearance and price while ignoring actual load-bearing requirements. Especially for heavier surfaces such as stone table tops and solid wood table tops, if the base's load capacity is insufficient, the column may bend or the base plate may deform after long-term use. During procurement, be sure to provide the supplier with the table top material, size, and weight information and let them recommend a suitable base specification.

Ignoring Floor Protection

If the part of the base in contact with the floor does not have suitable anti-slip pads or protective foot pads, it will not only create noise but may also scratch wooden floors or floor tiles. Commercial-grade bases should be equipped with wear-resistant anti-slip leveling foot pads, which both protect the floor and allow fine height adjustment to adapt to uneven floors. Although this detail is small, it has a great impact on the store operating experience.

Poor Welding Quality

Welding quality problems may not be obvious in the short term, but they gradually become apparent after half a year to a year of use, such as weld cracking and column wobbling. During factory audits or sample confirmation, buyers should carefully inspect the uniformity and fullness of the welds, and when necessary, ask the factory to provide a welding strength test report. Excessive grinding of welds on the exterior that leads to thinning of the base metal is also a problem to be vigilant about.

Inconsistent Finish Color

Color inconsistency is one of the problems with a higher complaint rate in chain procurement. If the color difference between different batches of bases is obvious, it will be very conspicuous when placed in the same store. It is recommended that buyers confirm a standard color swatch and retain a sample on the first order, and use it as the basis for acceptance in subsequent batches. Gelan controls batch color difference within the industry-acceptable range through standardized coating parameters and a color swatch retention system.

Unclear After-Sales Policy

Some suppliers make quick promises at the quotation stage but respond slowly or not at all to after-sales issues after the products are shipped. Before placing an order, buyers should clearly understand the supplier's after-sales policy, including how quality problems are handled, the term and cost of parts supply, and the response time. Long-term cooperating suppliers usually have a relatively complete after-sales guarantee mechanism.

How Gelan Supports F&B Chain Projects

As a factory with 15 years of experience in metal furniture leg manufacturing, Gelan has long served global restaurant furniture brands and chain operators. In the field of round restaurant table bases, Gelan has full-chain capabilities from product design, mold development, and bulk production to quality control, and can support restaurant projects of different scales with full-process supply from sample stores to chain expansion.

Engineering and Design Support

Gelan's engineering team can perform structural feasibility analysis, 3D modeling, and engineering drawing output based on design sketches, renderings, or reference images provided by the customer. For newly developed base products, the team considers the feasibility of the production process and cost optimization at the design stage, helping customers find a balance point between design effect and mass-production cost.

Flexible Production Capacity

The factory has multiple welding, stamping, and surface treatment production lines, with monthly capacity reaching tens of thousands of bases. It can both undertake small-batch trial orders and sample store orders, and meet the bulk delivery needs of large chain brands. For customers with annual procurement plans, Gelan can reserve dedicated capacity to ensure stable order delivery.

Strict Quality Management

Gelan has established a full-process quality control system covering raw material entry to finished product shipment, and is equipped with testing equipment such as film thickness gauges, colorimeters, hardness testers, and load testing benches. Every batch of products passes through three gates: incoming inspection, in-process inspection, and finished product final inspection, ensuring stable and reliable product quality. For projects with certification requirements, the factory can cooperate with customers to complete third-party testing.

One-Stop Product Range

In addition to round restaurant table bases, Gelan also produces a full series of metal furniture leg products including various square bases, X-shaped table legs, T-shaped table legs, bar legs, and coffee table legs. Restaurant brands can complete the procurement of multiple furniture support components at the same factory, simplifying supply chain management and reducing communication and logistics costs.

If a restaurant chain brand is looking for a stable and reliable round table base supply partner, you are welcome to contact Gelan for a project quotation: round metal table legs custom supplier for restaurants.

Frequently Asked Questions

Q: What is the standard height for restaurant table bases?

The standard height for commercial dining tables is usually 720–740mm (28.5–29 inches), bar table height is 1050–1100mm (41–43 inches), and coffee table height is 450–500mm (18–20 inches). Gelan can customize base products at different heights according to customer needs.

Q: Can you match a specific RAL color for the base finish?

Yes. Gelan's powder coating line supports customization of any RAL color code, and gloss levels such as matte, semi-gloss, and high-gloss can also be adjusted. Custom colors require providing a color code or physical color swatch for sample confirmation; after confirmation, bulk production uses the sample as the standard.

Q: What is the minimum order quantity for custom restaurant table bases?

The MOQ for standard products is relatively low — a few dozen sets are enough to start an order. For orders with custom colors or dimensions, the MOQ is generally around 100–200 sets. For products with entirely new molds, the MOQ is usually above 500 sets, depending specifically on product complexity and mold cost. Gelan also provides flexible trial order solutions for small projects.

Q: How do you ensure consistent quality across large batch orders?

Gelan ensures the quality consistency of batch products through multiple quality control means such as standardized process documents, a first-article inspection system, in-process inspection, and finished product final inspection. Powder coating uses automated spraying equipment, and the color swatch retention system also ensures color difference control between different batches. Customers can visit the factory at any time or commission third-party inspection.

Q: Do you provide spare parts for warranty or replacement?

Yes. Gelan retains molds and process documents for all mass-produced products and can supply replacement parts over the long term, including wearing parts such as leveling foot pads, connecting screws, and decorative caps. For damage caused by quality problems, free replacement is provided within the warranty period; parts that are out of warranty or damaged by human factors can also be purchased at cost price.

Q: Can you develop a completely new base design from our sketches?

Yes. Gelan's engineering team has full-process development capability from concept sketches to mass-production realization. The customer only needs to provide design sketches, reference images, or 3D models, and the team will conduct structural feasibility assessment, cost estimation, and 3D rendering output; after confirmation, the project moves to the sampling and mass-production stages. The specific development cycle and cost need to be assessed based on design complexity.

CTA (Call to Action)

If you are looking for a stable supplier of round table bases for a restaurant chain project, you are welcome to send your project requirements (target quantity, size specifications, material preference, surface treatment requirements, expected lead time) to Gelan's sales team. The factory will provide professional selection advice and a quotation plan within 24 hours, and supports sample confirmation and small-batch trial orders.

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